'A Pie Thing’ was established mid-2014 amid the explosion of the start-up and independent restaurants and cafes scene in the country. We are a specialty fast-casual artisanal pie café serving savoury and sweet pies. The inception of the restaurant late in May 2014 will always be a significant time in not only the company’s history but also in Malaysia’s F&B scene as it marked the opening of the first speciality pie-restaurant café in the country. A Pie Thing strives to be a leader in the F&B industry that extends beyond the traditional F&B company mould. Going further than maintaining the high quality of our food products, we also want to be seen as a leader in other areas such as customer service relations, employee’s satisfaction and CSR initiatives. Are you ready to join the Pie Revolution?
